Tag Archives: spring onion

Chicken Breast in Creamy Mushroom Sauce

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Chicken Breast in Creamy Mushroom Sauce
Ingredients: 2 chicken breasts, salt, pepper, 250 grams mushrooms, 2 spring onions, 200 ml cream, 1 teaspoon mustard, 1 chicken stock cube,

Number of persons: 3

Cut 2 chicken breasts into cubes and sprinkle with salt and pepper. Bake the diced chicken breast golden brown in hot oil. Add 250 grams sliced ​​mushrooms and 2 sliced ​​spring onions. Bake until the mushrooms are tender. Stir in 200 ml cream, 1 teaspoon mustard and 1 crumbled chicken stock cube. Bring gently to the boil and thicken the sauce slightly. Serve with mashed potatoes. Enjoy!

Oven Baked Tenderloin in Tomato Sauce with Mozzarella

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Oven Baked Tenderloin in Tomato Sauce with Mozzarella
Ingredients: 2 tenderloins, salt, pepper, flour, 1 egg, breadcrumbs, dried oregano, 1 onion, 1 garlic clove, 1 small carrot, 3 tomatoes, 1 can diced tomatoes, 2 spring onions, mozzarella, grated cheese,

Number of persons: 3

Preheat the oven to 180 degrees. Cut 2 tenderloins into strips. Sprinkle with salt and pepper and coat the tenderloins strips in flour. Then get the tenderloin through a beaten egg and bread crumbs seasoned with dried oregano. Fry the tenderloin stripes in hot oil brown. Place the steak slices then into a baking dish.

Bake 1 chopped onion with 1 minced garlic clove until the onion is soft. Add 1 thinly sliced ​​carrot and cook about 5 minutes. Add 3 diced tomatoes and 1 can diced tomatoes. Season to taste with salt and pepper. Warm for 5 minutes. Puree with a handblender. Add 2 sliced ​​spring onions.

Pour the tomato sauce over the tenderloin slices in the baking dish. Top with mozzarella and grated cheese. Place the baking dish approximately 20 minutes in the preheated oven.

Serve with a salad and baked potatoes. Enjoy!

Oven Baked Nacho Cheese Chips with Tomato Sauce

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Oven Baked Nacho Cheese Chips with Tomato Sauce
Ingredients: 1 onion, 2 garlic cloves, 1 can diced tomatoes, 1 tin tomato puree, 1 stock cube, 1 small can corn, 3 spring onions, nacho cheese chips, mozzarella, 2 slices cheese,

Number of persons: 2

Preheat oven to 180 degrees. Bake in hot butter 1 chopped onion and 2 chopped garlic cloves until the onion is soft. Add 1 can diced tomatoes and 1 tin tomato puree. Crumble a stock cube over it and stir well. Add 1 drained can corn and 3 sliced ​​spring onions. Heat for about 5 minutes. Divide between 2 small baking dishes. Divide the nacho cheese chips and mozzarella over it. Place over both dishes a slice of cheese. Place the baking dishes approximately 10 minutes in the preheated oven. Serve with some extra nacho cheese chips (the chips are indeed soft in sauce). Enjoy!

Gnocchi with Mushrooms and Ham

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Gnocchi with Mushrooms and Ham
Ingredients: 1 package gnocchi, 1 onion, 75 grams ham, 250 grams mushrooms, 150 grams oyster mushrooms, 3 spring onions, oregano,

Number of persons: 3

Prepare the gnocchi according pack instructions. Bake 1 chopped onion with 75 grams chopped ham until the onion is soft. Add 250 grams sliced ​​mushrooms and 150 grams oyster mushrooms and cook until the mushrooms are tender. Add 3 chopped spring onions and oregano to taste. Heat for a while. Serve with gnocchi. Enjoy!

Spaghetti with Tomato Sauce

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Spaghatti with Tomato Sauce
Ingredients: spaghetti, salt, 1 onion, 1 clove garlic, thyme, 5 tomatoes, 1 can diced tomatoes, 1 tin tomato puree, 1 stock cube, 3 spring onions, 1 tablespoon cornstarch, some water, cheese,

Number of persons: 3

Cook the spaghetti al dente in boiling salted water. Bake 1 chopped onion in hot butter with 1 finely chopped garlic clove and some thyme until the onion is soft. Add 5 diced tomatoes. Stir and add 1 can diced tomatoes and 1 tin tomato puree. Crumble 1 stock cube above and add 3 sliced ​​spring onions. Let the sauce simmer on medium heat. If the sauce is too thin add a paste of 1 tablespoon cornstarch and a little cold water. Stir well and heat through. Serve with spaghetti and grated cheese. Enjoy!

Noodles with Snow Peas, Shiitake & Beef

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<br /> Noodles with snow peas, Shiitake & Beef
Ingredients: noodles, 250 grams beef strips, 3 spring onions, 200 grams snow peas, 100 grams shiitake, 2 tablespoons hoisin sauce, 1 tablespoon chili sauce, Chinese five spice powder

Number of persons: 2

Cook the noodles until tender according to the instructions on the package. Bake 250 grams sliced ​​beef brown. Add 3 chopped spring onions, ​​250 gram sliced snow peas and 100 grams sliced ​​shiitake. Bake a few minutes. Add 2 tablespoons hoisin sauce, 1 tablespoon chili sauce and a little Chinese five spice powder. Stir well and heat the sauce briefly. Serve with noodles. Enjoy!

Indonesian Rice Table

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Indische Rijsttafel
Nasi Keboeli
Ingredients: 250 grams diced bacon, 1 onion, 3 garlic cloves, 1 teaspoon chilli jam, coriander, cinnamon, cloves, nutmeg, cooked rice (200 grams), sweet soy sauce,

Bake 250 gram diced bacon until almost crisp. Add 1 chopped onion, 3 finely chopped garlic cloves and 1 teaspoon chilli jam until the onions are soft. Add coriander, cinnamon, cloves and nutmeg to taste and cook briefly. Add the cold rice and stir well. Bring the rice tot taste with soy sauce. Heat through thoroughly.

Meatballs in Sweet Soy – Tomato Sauce
Ingredients: 250 grams minced beef, salt, pepper, 1 tablespoon sweet soy sauce, 1 shallot, 1 teaspoon chilli jam, 1 tin diced tomatoes, 3 tablespoons sweet soy sauce, 1 tablespoon sweet chilli sauce,

Mix 250 grams minced beef with salt, pepper and 1 tablespoon sweet soy sauce. Turn meatballs. Fry in hot oil 1 chopped shallot in 1 teaspoon chilli jam until the shallot is soft. Add 1 can diced tomatoes with 3 tablespoons sweet soy sauce and 1 tablespoon sweet chilli sauce. Stir well. Put the meatballs in the sauce and let it simmer for 20 minutes.

Ritja Ritja
Ingredients: 500 grams bacon, salt pepper, 1 onion, 2 garlic cloves, 1 teaspoon chilli jam, lemon grass powder, ginger powder, 1 can diced tomatoes, 1 stock cube,

Bake 500 gram diced bacon until crispy. Add 1 chopped onion, 2 finely chopped garlic cloves and 1 teaspoon chilli jam. Bake them until the onion is soft. Season to taste with lemon grass powder and ginger powder. Add 1 can diced tomatoes. Crumble 1 stock cube over. Leave to simmer 15 minutes.

Nem Nuong
Ingredients: 250 grams minced beef, 3 spring onions, 1 garlic clove, salt, pepper, 1 tablespoon fish sauce,

Mix 250 grams minced beef with the white of 3 chopped spring onions, 1 finely chopped garlic clove, salt, pepper and 1 tablespoon fish sauce. Make small sausages. Fry the minced beef sausages around brown in hot butter or on the hot grill.

Enjoy!