Ingredients: spaghetti, salt, 1 onion, 1 garlic clove, thyme, 1 green pepper, 1 red pepper, 250 ml cream, pepper, 100 grams grated cheese,
Ingredients: macaroni, salt, 1 onion, 1 garlic clove, 1 teaspoon chili jam, thyme, 2 sausages, 1 red pepper, 500 ml sieved tomatoes, 1 tablespoon sweet soy sauce,
Ingredients: rice, 600 grams gammon steak, salt, pepper, ginger powder, 1 onion, 2 garlic cloves, 1 red pepper, 1 leek, 1 sour apple, 2 tablespoons sweet soy sauce, 1 tablespoon ginger syrup, 1 stock cube, 2 bananas,
Ingredients: 1 onion, 1 garlic clove, oregano, 250 grams minced beef, 1 leek, 1 red pepper, cinnamon, chili powder, cumin powder, salt, pepper, 4 tortilla wraps, chili sauce, grated cheese,
Number of persons: 2
Ingredients: readymade pizza dough with tomato sauce, 1 teaspoon chili jam, salami, 1 red pepper, 1 can corn pieces, mozzarella,
Number of persons: 3
Preheat the oven to 240 degrees. Grease the baking tray with oil. Divide the pizza dough on the baking sheet. Mix 1 teaspoon chili jam with the tomato sauce. Spread this over the pizza dough. Divide sliced salami, 1 diced red peppers, corn pieces and mozzarella pieces over the pizza. Put the pizza about 10 to 15 minutes in the preheated oven. Enjoy!
Ingredients: noodles, 2 chicken breast, 1 red pepper, 75 ml chili sauce, 2 tablespoons tomato ketchup, 125 grams bean sprouts, 4 tablespoons sweet soy sauce, 3 tablespoons vinegar, 1 tablespoon ginger syrup, 1 teaspoon sesame oil, 1 cucumber,
Number of persons: 3
Prepare the noodles according pack instructions. Fry 2 diced chicken breasts brown in hot butter. Add 1 sliced red pepper. Bake for 5 minutes. Add 125 grams bean sprouts, 75 ml chili sauce and 2 tablespoons tomato ketchup. Heat through for 5 minutes. Meanwhile, make the pickled cucumber. Mix 4 tablespoons sweet soy sauce, 3 tablespoons vinegar, 1 tablespoon ginger syrup and 1 teaspoon sesame oil. Cut 1 cucumber into thin slices. Mix the cucumber into the sauce. Stir the noodles with the chicken and peppers. Stir-fry briefly. Serve the noodles with pickled cucumber. Enjoy!