Ingredients: 2 tomatoes, salt, pepper, garlic powder, 1 mozzarella, 8 basil leaves, 125 ml milk, 2 large eggs (or 3 medium), 150 grams flour, 1 sachet yeast, 80 ml oil, 100 grams grated cheese,
Ingredients: waxy potatoes, oil, salt, herbs,
Preheat oven to 200 degrees. Peel the potatoes and cut into very thin slices. Pat the potato slices dry and place on a baking sheet. Brush with oil and sprinkle with salt and herbs (whatever you like on it), brush the other side with oil and sprinkle with salt and herbs. Place the baking sheet in the oven, wait until the chips are curling, wait a few minutes and get the chips out the oven. Let the chips drain on kitchen paper. Enjoy!