Pasta Dish

Pasta Dish
Ingredients: 1 onion, 2 garlic cloves, thyme, 300 grams minced beef, 1 jar carrots, 1 jar green beans, dash of red wine, 1 can diced tomatoes, 1 stock cube, pasta, 100 grams grated cheese,

Number of persons: 4

Preheat the oven to 180 degrees. Bake 1 chopped onion with 1 finely chopped garlic clove and some thyme until the onion is soft. Add 300 grams minced beef. Bake until the minced beef is brown and loose. Add 1 jar of carrots (drained) and 1 jar green beans (drained). Bake a few minutes. Add 1 dash of red wine. Allow the alcohol to evaporate. Add 1 can diced tomatoes, 1 crumbled stock cube and pasta. Stir well. Do everything in a baking dish. Sprinkle a layer of grated cheese over the dish. Place the ovenproof dish about 30 minutes in the preheated oven. Enjoy!

Chicken Shawarma Sandwich with Green Beans

Chicken shawarma sandwich with green beans
Ingredients: 4 pitta breads, 1 large chicken breast, curry powder, cumin powder, ginger powder, salt, 1 onion, 1 jar green beans, 2 tablespoons low-fat yogurt, 2 tablespoons mayonnaise, 1 garlic clove, lettuce, pickles,

Number of persons: 2

Bake 4 pita breads according to pack instructions. Let the pita bread to cool slightly. Cut 1 chicken breast into cubes. Sprinkle with curry powder, cumin powder, a little ginger and a little salt. Meanwhile, fry 1 chopped onion until the onion is soft. Add the diced chicken and fry the chicken brown. Add 1 jar green beans (drained). Heat through thoroughly. Meanwhile, make the garlic sauce. Mix 2 tablespoons low-fat yogurt with 2 tablespoons mayonnaise and 1 crushed or finely chopped garlic clove. Top the pita with some lettuce and pickle slices. Siege with the chicken and green beans. Add to taste the garlic sauce. Enjoy!