Ingredients: 650 grams beef, salt, pepper, flour, 2 onions, thyme, 2 tablespoons vinegar, 100 ml stock, 1 bottle brown beer, 1 bay leaf, cloves, 2 slices of brown bread, mustard,
Ingredients: 2 onions, 650 grams beef, salt, pepper, flour, 100 ml stock, 1 bottle brown beer, 1 bay leaf, thyme, ground cloves, 2 slices brown bread, mustard,
Number of persons: 4
Fry 2 chopped onions until golden brown in hot butter. Remove the onions from the pan. Cut 650 grams beef into cubes and season with salt and pepper. sprinkle with flour. Fry the meat brown. Add the onions. Add 100 ml stock and 1 bottle brown beer. Add a bay leaf, some thyme and clove powder. Spread 2 slices of brown bread (without crusts) with mustard. Put the bread in the flesh. Leave to simmer for 2 hours. Stir the beef thoroughly until the bread is mixed with the sauce. Remove the bay leaf out. Season with salt and pepper when needed. Enjoy!
Ingredients: 2 shallots, sage, parsley, 200 grams minced beef, salt, pepper, 4 slices roast beef, 2 onions, 2 red onions, thyme, 1/3 bottle brown beer, 100 ml stock, 1 bay leaf,
Number of persons: 2
Bake 1 chopped shallot with sage and parsley to taste until the shallot is soft. Leave the shallot mixture to cool. Preheat the oven to 180 degrees. Mix 200 grams minced beef with shallot mixture. Season to taste with salt and pepper. Divide the meat into two portions. Make rolls of it. Wrap the minced beef rolls each with 2 slices roast beef. Fry the minced beef wrapped with roast beef around hot brown butter. Remove the minced beef wrapped with roast beef from the pan and keep aside. Bake in the remaining fat 2 sliced onions, 2 sliced red onions and 1 chopped shallot with some thyme until the onions are soft. Add 1/3 brown beer bottle and 100 ml stock. Bring to the boil. Put the minced beef wrapped with roast beef to the pan. Add 1 bay leaf. Put the pan about 20 minutes in the preheated oven. Serve with mashed potatoes. Enjoy!
Ingredients: rice, 1 onion, 3 garlic cloves, 1 teaspoon ginger, 2 teaspoons chili jam, 1 teaspoon shrimp paste, little pepper, 250 grams diced bacon, 1 can of corned beef, 2 teaspoons brown sugar, 2 tablespoons tomato ketchup, 1 tablespoon sweet soy sauce, 1 tablespoon salt soy sauce, 2 eggs, 1/2 red sweet pepper, 1 leek,
Number of persons: 4