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Ingredients: 1 ciabatta, 200 grams cooked and diced chicken, 40 grams cheddar cheese, 40 grams mature cheese, 125 ml sour cream, 2 tablespoons mayonnaise, 1 tablespoon oregano,

Number of persons: 2

Preheat the oven to 200 degrees. Bake the ciabatta in 7 minutes off according to the directions on the package. Mix 200 grams chicken breast strips with 40 g Cheddar cheese, 40 grams mature cheese, 125 ml sour cream, 2 tablespoons mayonnaise and 1 tablespoon chopped fresh oregano. Siege the ciabatta with chicken mixture. Place the ciabatta’s under the grill so the cheese melts. Enjoy!

Ingredients: 3 ciabattini’s, cheese, tomato, pepper, sage, raw ham,

Number of persons: 3

Preheat the oven to 200 degrees. Cut the ciabattini’s lengthways in half. Siege each half with cheese slices, tomato slices and a sage leaf. Sprinkle with pepper. Cover with a slice of ham. Place the ciabattini-halves under the grill in the oven. Put the ciabattini’s about 10 minutes in the oven. Serve with tomato ketchup. Enjoy!

Ingredients: 250 grams diced bacon, 1 onion, 200 grams mushrooms, 3 hamburgers, lettuce, 3 white buns,

Number of persons: 3

Bake in a hot frying pan 250 gram diced bacon with 1 chopped onion until diced bacon is crisp. Add 200 grams sliced mushrooms and let the mushrooms soften. Meanwhile fry 3 hamburgers on the contact grill. Siege 3 white buns with lettuce. Put a hamburger on the buns and scoop on each hamburger some of the mushroom-mixture. Add to taste a sauce. Enjoy!

Ingredients: 2 meatballs, onion, 2 pita breads, tomato, mozzarella, basil,

Number of persons: 2

Cut 2 meatballs in slices. Place the slices meatball with onion slices between the grill. Cut 2 pita breads open and put the slices meatball and onion in the pita breads. Put also tomato and mozzarella slices in it and sprinkle with basil. Place the pita breads a few moments between the grill. Enjoy!

Ingredients: 2 hamburgers, onion, 2 pita breads, tomato, Cheddar cheese,

Number of persons: 2

Bake 2 hamburgers with onion slices between the grill. Cut 2 pita breads cut and put the burgers with the onions in. Also ad a slice of tomato and a slice Cheddar cheese on. Place the pita breads afew moments between the grill. Enjoy!

Ingredients: 4 pita breads, 300 grams of minced beef, 30 grams diced bacon, 30 grams grated cheese, 1 ball mozzarella, breadcrumbs, lettuce, 1 onion, 50 grams mushrooms, 4 sundried tomatoes,

Number of persons: 4

Bake 4 pita breads following the pack instructions. Mix 300 grams minced beef with 30 grams finely chopped diced bacon, 30 grams grated cheese and 1/3 of the mozzarella ball. Make 4 burgers of it and ‘role’ them through the breadcrumbs. Cook the burgers on both sides brown. Get them out of the pan and fry in the remaining fat 1 sliced onion and 50 grams sliced mushrooms until the mushrooms have softened. Place the burgers back and place a slice of mozzarella on each burger. Let the mozzarella melt. Put some lettuce leaves on each pita bread and some finely chopped sundried tomatoes. Put on the burgers, the mushrooms and onion. Serve with chips. Enjoy!

Ingredients: croissant dough, 4 slices cheddar cheese, 4 chipolata sausages, 1 egg, grated cheese,

Number of persons: 2

Preheat the oven to 200 degrees. Roll the croissant dough and lay on each piece and a slice of cheddar cheese. Prick holes in the skin of 4 chipolata sausages and put them on the cheddar cheese. Roll the croissants and place them on a baking tray. Cover the croissants with a beaten egg and then sprinkle grated cheese over it. Put the baking tray about 20 minutes in the preheated oven. Serve with a salad. Enjoy!