
Ingredients: 150 grams green beans, noodles, 250 grams steak, 2 tablespoons rice wine, 2 tablespoons sweet soy sauce, 2 tablespoons chili sauce, 2 tablespoons oyster sauce
Number of persons: 2
Boil 150 grams green beans briefly in boiling water. Drain and keep aside. Cook the noodles according to pack instructions. Bake 250 grams sliced beef until brown. Add the green beans and stir-fry for 2 minutes. Add 2 tablespoons rice wine, 2 tablespoons sweet soy sauce, 2 tablespoons chili sauce, 2 tablespoons oyster sauce and the noodles. Stir fry for a few minutes on high heat. Enjoy!