
Ingredients: 500 grams pancake flour, 1 sachet yeast, 500 ml buttermilk 500 ml sparkling water, 4 eggs, 1 sachet vanilla sugar,
Mix 500 grams pancake flour with 1 sachet yeast, 500 ml buttermilk, 500 ml sparkling water, 4 eggs and 1 sachet vanilla sugar until fluffy batter. Let it rise for about half an hour. Bake with this batter lovely pancakes. Enjoy!