Ingredients: 1 onion, 2 garlic cloves, thyme, 300 grams minced beef, 1 jar carrots, 1 jar green beans, dash of red wine, 1 can diced tomatoes, 1 stock cube, pasta, 100 grams grated cheese,
Number of persons: 4
Preheat the oven to 180 degrees. Bake 1 chopped onion with 1 finely chopped garlic clove and some thyme until the onion is soft. Add 300 grams minced beef. Bake until the minced beef is brown and loose. Add 1 jar of carrots (drained) and 1 jar green beans (drained). Bake a few minutes. Add 1 dash of red wine. Allow the alcohol to evaporate. Add 1 can diced tomatoes, 1 crumbled stock cube and pasta. Stir well. Do everything in a baking dish. Sprinkle a layer of grated cheese over the dish. Place the ovenproof dish about 30 minutes in the preheated oven. Enjoy!