Wraps with Minced Beef, Corn and Syrup

Wraps with Minced Beef, Corn and Syrup
Ingredients: 1 onion, 300 grams minced beef, 1 red pepper, 300 grams corn (canned), 1 can tomato puree, 2 tablespoons syrup, chili powder, salt, pepper, 6 tortilla wraps,

Number of wraps: 6

Bake 1 chopped onion until the onion is soft. Add 300 grams minced beef and fry it brown and loose. Add 1 diced red pepper. Bake for 5 minutes. Then add 1 can corn. Heat through about 10 minutes. Add 1 can tomato puree and 2 tablespoons syrup. Season with chili powder, salt and pepper. Heat through thoroughly. Preheat 6 tortilla wraps in the microwave according pack directions. Fill the wraps with minced beef, corn mixture, fold like an envelope and close it with a toothpick. Enjoy!


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