Pizza with Cream Cheese, Bacon and Mushrooms

Pizza with Cream Cheese, Bacon and Mushrooms
Ingredients: 100 grams sliced ​​bacon, 1 onion, 1 garlic clove, thyme, 250 grams mushrooms, 100 grams cream cheese, 125 ml crème fraîche, fresh pizza dough, grated cheese,

Number of persons: 2

Preheat the oven to 200 degrees. Bake 100 grams sliced ​​bacon crisp in a hot pan. Scoop it from the pan. Fry 1 sliced ​​onion with 1 finely chopped garlic clove and some thyme until the onion is soft. Add 250 grams sliced ​​mushrooms. Bake until the mushrooms are soft. Meanwhile, mix 100 grams cream cheese with 125 ml crème fraîche. Roll the fresh pizza dough on a greased baking sheet. Brush with the cream cheese mixture. Divide the bacon, onion and mushrooms over it. Sprinkle with grated cheese. Put the pizza about 20 minutes in the preheated oven. Enjoy!


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