Ingredients: 250 grams diced bacon, 1 onion, thyme, 450 grams potato slices, 1 green pepper, salt,
Number of persons: 3
Bake 250 gram diced bacon with 1 chopped onion and thyme until the onion is soft. Add 450 grams sliced potatoes and 1 diced green pepper. Bake, stir occasionally, about 20 minutes the potatoes until tender and brown. Season with a little salt. Enjoy!