Wraps with Zucchini, Pepper and Leek with Oriental Sauce

Wraps with Zucchini, Pepper and Leek with Oriental Sauce
Ingredients: 6 tortilla wraps, 1 onion, 250 grams minced beef, 1 zucchini, 1 red pepper, 1 leek, 1 tin tomato puree, 3 tablespoons chilli sauce, 2 tablespoons tomato ketchup, 1 tablespoon sweet soy sauce, fried onions,

Number of persons: 3

Bake in hot oil 1 chopped onion until it is soft. Add 250 grams minced beef and fry it brown and loose. Add 1 diced zucchini, 1 chopped red pepper and 1 sliced ​​leek and cook about 10 minutes. Add 1 tin tomato puree, 3 tablespoons chilli sauce, 2 tablespoons tomato ketchup and 1 tablespoon sweet soy sauce. Heat thoroughly. Heat 6 tortilla wraps according pack instructions. Siege each tortilla wrap with the beef mixture, fold the tortilla wraps as an envelope and insert it with a toothpick if necessary. Sprinkle fried onions over. Enjoy!


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