Ingredients: 1 onion, 1 garlic clove, 500 ml sieved tomatoes, 3 tomatoes, parsley, salt, 12 meatballs,
Number of persons: 2
Bake 1 chopped onion with 1 finely chopped garlic clove in hot butter until onion is soft. Add 500 ml sieved tomatoes, 3 diced tomatoes and parsley. Season with a little salt. Add 12 meatballs and let it simmer for about 20 minutes. Serve with a salad and fries. Enjoy!