Nasi Keboeli
Ingredients: 400 grams rice, 2 onions, 6 garlic cloves, 250 grams diced bacon, 1 leek, coriander, cinnamon, cloves, nutmeg, 1 egg,
Cook the rice according pack instructions. Let the rice cool. Fry 2 chopped onions with 6 finely chopped garlic cloves, 250 grams diced bacon and 1 sliced leek until onion is soft. Add the rice and stir well. Add the spices (coriander, cinnamon, cloves and nutmeg) and heat through thoroughly. Bake in hot butter 1 beaten egg will set up. Stir the egg with the rice.
Babi Pangang
Ingredients: 1 kilo pork belly, coriander, Chinese five spice powder, 100 ml sweet soy sauce, 1 tablespoon oil, splash lemon juice, 2 garlic cloves, salt, pepper,
Cut 1 kilo pork belly into strips. Make a marinade 100 ml sweet soy sauce, 1 tablespoon oil, a splash of lemon juice, 2 finely chopped garlic cloves, coriander and Chinese five spice powder. Marinate the pork belly in it. Let the pork belly marinate overnight on a cool place. Preheat oven to 180 degrees. Fry the marinated pork belly briefly in a hot frying pan. Put the marinated pork belly in a baking dish and place the baking dish approximately 15 minutes in the preheated oven.
Babi Pangang sauce
Ingredients: 200 ml tomato ketchup, 1 tablespoon chili sauce, 2 tablespoons vinegar, 4 tablespoons ginger syrup, 3 tablespoons sweet soy sauce, 2 tablespoons brown sugar,
Mix 200 ml tomato ketchup, 1 tablespoon chili sauce, 2 tablespoons vinegar, 4 tablespoons ginger syrup, 3 tablespoons sweet soy sauce and 2 tablespoons brown sugar. Heat the sauce over low heat.
Frikadel Pan
Ingredients: 125 ml milk, 1 stock cube, 300 grams minced beef, cloves, nutmeg, pepper, 1 tablespoon sweet soy sauce, 2 eggs, 3 tablespoons of mashed potatoes (made with 2 boiled potatoes and some milk)
Preheat oven to 180 degrees. Heat 125 ml milk with 1 crumbled stock cube. Let it cool slightly. Mix 300 grams minced beef with cloves, nutmeg, pepper, 1 tablespoon sweet soy sauce and 2 eggs. Add the milk and 3 tablespoons of mashed potatoes. Mix briefly. Put the minced beef into an baking dish. Place the baking dish approximately 40 minutes in the preheated oven.
