Ingredients: 1 cauliflower, 1 onion, 250 grams minced beef, 1 can coconut milk, 1 stock cube, curry powder, paprika,
Number of persons: 2
Cook the cauliflower, cut into florets, al dente in salted water. Meanwhile, fry 1 chopped onion until brown. Add 250 grams minced beef and fry it brown. Add 1 can coconut milk and season to taste with a crumbled stock cube, curry powder and paprika. Let the coconut milk thicken over medium heat. Serve with cauliflower. Enjoy!