Ingredients: pasta, salt, 300 grams beef stripes, 1 zucchini, 1 can diced tomatoes, 150 grams cream cheese with herbs and garlic,
Number of persons: 3
Cook the pasta al dente in boiling water with some salt. Bake 300 grams of beef strips of brown in hot oil. Add 1 diced zucchini and cook 5 minutes. Add 1 can diced tomatoes and 150 grams cream cheese with herbs and garlic. Leave on low heat melt the cream cheese. Let it simmer for 10 minutes. Serve with pasta. Enjoy!