Ingredients: tortellini with ham filling, 1 onion, 1 garlic clove, 3 pork fillets, 1 zucchini, 250 grams mushrooms, 1 can diced tomatoes, 4 tablespoons chilli sauce, salt, pepper, grated cheese,

Number of persons: 4

Cook the tortellini cooked in boiling water with some salt. Bake 1 chopped onion with 1 finely chopped garlic clove until the onion is translucent. Add 3 thinly sliced pork fillets and fry the meat brown. Add 1 diced zucchini and 250 grams sliced mushrooms. Bake until the mushrooms are tender. Add 1 can diced tomatoes and 4 tablespoons chilli sauce and season with salt and pepper. Let simmer for about 10 minutes. Drain the tortellini, and stir into the sauce. Serve with grated cheese. Enjoy!