Ingredients: 6 puff pastry sheets, 2 chicken breasts, 1 garlic clove, 50 grams diced bacon, 4 sundried tomatoes, 1 handful basil, salt, pepper, grated cheese,

Number of snacks: 18

Preheat the oven to 200 degrees. Let 6 sheets puff pastry thaw. Put in a food processor 2 chicken breasts and chop it finely. Add 1 garlic clove, 50 grams diced bacon, 4 sundried tomatoes, 1 handful basil, salt and pepper and put the food processor on briefly. Siege the puff pastry with minced chicken and roll the dough on. Cut into small pieces and place on a baking sheet. Sprinkle grated cheese over. Put the baking sheet about 30 minutes in the preheated oven. We had a salad with it for dinner. Enjoy!