Ingredients: rice, 250 grams green beans, 1 onion, 1 garlic clove, 200 grams minced beef, 100 ml broth, 2 eggs, 250 ml cream,
Number of persons: 3
Preheat oven to 175 degrees. Cook the rice according pack instructions. Boil 250 grams green beans in boiling water until al dente. Bake in hot oil 1 chopped onion with 1 finely chopped garlic clove until the onion is light brown. Add 200 grams of minced beef and fry it brown. Add 100 ml strong broth and bring to the boil. Mix 2 eggs with 250 ml cream. Stir this into the minced beef mixture. Put the minced beef mixture into an ovenproof dish. Put the ovenproof dish in the preheated oven for fifteen minutes. Serve with rice completely. Enjoy!