Stuffed Chicken Provencal
December 16th, 2009
Ingredients: 2 chicken breasts, grated cheese, 1 Provencal sausage, salt, pepper, bacon, curry sauce,
Number of persons: 2
Preheat the oven to 180 degrees. Cut open 2 chicken breasts and sprinkle some grated cheese over it. Remove the skin of a Provencal sausage and divide it in half. Roll two thin sausages. Put it on the chicken breasts and fold the chicken breasts around it. Season the chicken breasts with salt and pepper. Wrap the chicken breast with bacon slices. Put the chicken in an oven dish and brush with a little curry sauce. Place the oven dish about 30 minutes in the preheated oven. We have ate this with potatoes and green beans. Enjoy!
Can this Chicken Provencal be brought wholesale ready to cook from anywhere?