Ingredients: small mushrooms, Philadelphia Light with Garlic and Herbs, grated cheese,
Preheat the oven to 200 degrees. Grease 2 ovenproof dishes. Make the mushrooms (as many as fit in the dish) clean and remove the stalk. Fill the caps with Philadelphia Light with garlic & herbs. Place the mushroom caps in the ovenproof dishes and sprinkle with grated cheese. Place the ovenproof dishes about 15 minutes in the preheated oven. Enjoy!