Chicken Curry

Chicken Curry
Ingredients: rice, 1 onion, 2 garlic cloves, 1 teaspoon sambal, salt, pepper, nutmeg, ginger powder, 1 chicken breast, 2 tomatoes, 200 grams of frozen green beans, cumin powder, lemongrass powder, coriander, 125 grams bean sprouts, 200 ml coconut milk ,

Boil the rice according pack instructions. Bake in hot oil 1 chopped onion, 2 finely chopped garlic cloves, 1 teaspoon sambal, salt, pepper, nutmeg and ginger powder until the onion is soft. Add 1 diced chicken breast and cook the chicken breasts to brown. Add 2 diced tomatoes, 200 grams of frozen green beans, cumin powder, lemongrass powder and some finely chopped coriander leaves and stir fry a minute or 2. Add 125 grams of bean sprouts, shovel carefully and add 200 ml coconut milk. Bring briefly to the boil and let it simmer for about 10 minutes on low heat. Serve with rice! Enjoy!


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