Ingredients: 500 grams of pork fillet (1 piece), salt, pepper, dried Italian herbs, sliced ham, mozzarella, sundried tomatoes, grated cheese,
Preheat the oven to 180 degrees (fan). Sprinkle the pork fillet with salt and pepper and rub it with dried Italian herbs. Cut the pork fillet on 6 places. Put in these slices ham, mozzarella and chopped sundried tomatoes. Place the pork fillet in a ovenproof dish and sprinkle with some grated cheese. Place the ovenproof dish about 40 minutes in the preheated oven. Serve with an Italian salad and fried potatoes. Enjoy!
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