Pizza with Artichoke and Sundried Tomatoes
September 22nd, 2008
Ingredients: 1 package with ready-made pizza dough and sauce, 50 grams diced bacon, 1 can artichoke hearts, 4 sun-dried tomatoes, mozzarella,
Preheat the oven to 200 degrees. Cut out the pizza dough 2 round soils. Spread the pizzas with tomato sauce. Then siege both pizzas with the chopped artichoke hearts, 4 sliced sun-dried tomatoes, 50 grams diced bacon and pieces of mozzarella. Put the pizza in the preheated oven for about 20 minutes. Enjoy!
Nice combination of Artichoke, tomato and bacon. Yummy pizza!