Pizza with Artichoke and Sundried Tomatoes
September 22nd, 2008
Ingredients: 1 package with ready-made pizza dough and sauce, 50 grams diced bacon, 1 can artichoke hearts, 4 sun-dried tomatoes, mozzarella,
Preheat the oven to 200 degrees. Cut out the pizza dough 2 round soils. Spread the pizzas with tomato sauce. Then siege both pizzas with the chopped artichoke hearts, 4 sliced sun-dried tomatoes, 50 grams diced bacon and pieces of mozzarella. Put the pizza in the preheated oven for about 20 minutes. Enjoy!
