
Ingredients: 5 bananas, 3 tablespoons brown sugar, 100 grams spiced cookies (aka speculaas) 1, 50 grams butter,
Preheat the oven at 200 degrees. Peel the bananas and mash the flesh. Do the mashed bananas in a ovenproof dish and mix with 1 tablespoon brown sugar. Crumble 100 grams spiced cookies. Mix 2 tablespoons brown sugar and 50 grams butter (cut into small cubes) with it. Divide the spiced cookies crumbles over the bananas. Put the ovenproof dish approximately 15 minutes in the preheated oven. This dessert can be eaten hot or cool. Enjoy!

Ingredients: 6 puff pastry shells, 1 chicken breast, 150 grams minced beef, salt, pepper, 350 grams cut soup vegetables, 250 grams mushrooms, 50 grams butter, 50 grams flour, 500 ml chicken stock, 50 ml cream,
Heat the puf pastry shells according the pack instructions. Bake in hot butter 1 diced chicken breast and the meatballs made of 150 grams minced beef. Sprinkle with salt and pepper. If the chicken breast and meatballs are brown scoop them from the pan. Stir fry in the remain fat 350 grams cut soup vegetables and 250 grams sliced mushrooms until the mushrooms are tender. Leave it on low heta. Meanwhile make a roux. Melt 50 grams butter. Add 50 grams flour and fry it briefly. Add gradually 500 ml chicken stock. If the roux has reached the desired thickness get the pan from the heat. Add 50 ml cream. Pour the roux to the vegetables, scoop the meatballs and chicken breast also with the vegetables. Fill the puff pastry shells with the vegetable mixture. Scoop some extra vegetable mixture on the dish. Enjoy!