Beef with Teriyaki Sauce
September 9th, 2008
Ingredients: Rice, 250 beef stripes, salt, pepper, 1 onion, 1 green pepper, 100 grams snow peas, 125 ml teriyaki sauce,
Boil the rice according pack instructions. Put in the Actifry 1 tablespoon oil. Heat 1 this minute. Then add 250 grams beef stripes, salt, pepper, 1 chopped onion, 1 chopped green pepper, 100 grams snow peas and 125 ml teriyaki sauce. Put the Actifry about 15 minutes on and you have a meal. Serve with the rice.
Or just stirfry? Bake 1 chopped onion until the onion has softened. Add 250 grams beef stripes and and stir fry until the beef stripes brown. Then add 1 chopped green peppers and 100 grams snow peas. Stir fry about 5 minutes. Finally, add 125 ml teriyaki sauce and heat a bit more. Serve with the rice.
