Chicken Breast with Chorizo
August 13th, 2008
Ingredients: 2 chicken breast, red pesto, salt, pepper, chorizo,
Preheat the oven at 180 degrees. Cut 2 chicken breast open and spread red pesto on the chicken breasts. Fold the chicken breasts. Sprinkle the chicken breasts with salt and pepper. Wrap the chicken breasts around with slices chorizo. Place the chicken breasts in a ovenproof dish. Put the ovenproof dish approximately 30 minutes in the preheated oven. Serve with a salad and potatoes. Enjoy!
