Ingredients: spaghetti, 200 grams bacon, 2 eggs, 100 grams grated cheese, salt, pepper, basil,
Boil the spaghetti in boiling water with some salt until done. Bake 200 grams sliced bacon crisp in hot oil. Beat 2 eggs with 100 grams grated cheese (preferably Parmesan cheese), salt and pepper. If the bacon is crisp, scoop by the egg mixture. Drain the spaghetti and stir in the egg mixture directly. Garnish with a basil leaf. Enjoy!
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on Friday, July 25th, 2008 at 18:53 and is filed under Pasta.
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