Little Apple Pies with Nuts

Posted on by

Little Apple Pies with Nuts
Ingredients: left-over of the dough from the Coffee Cookies, 2 apples, mixed nuts, raisins, brown sugar, cookie spices,

Preheat the oven at 160 degrees. Peel 2 apples and cut them into small cubes. Mix it with mixed nuts, raisins, brown sugar and cookie spices. Grease 3 mini springforms with butter. Roll the dough into thin rags and line in the springforms. Scoop the apple mixture in it. Make with leftover dough a grid on the apple pie. Place the springforms in the preheated oven for about 45 minutes. Let the mini apple pies cool. Serve with a scoop of ice. Enjoy!


Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>



Tags

apple apple spread bacon baking powder balsamic vinegar banana basil bay leaf bean sprouts beef beef stock breadcrumbs broccoli brown sugar butter carrot carrots cashew nuts cauliflower cheese cherry tomatoes chesnut mushrooms chicken breast chicken stock chili jam chilli jam chilli pepper chilli sauce chives chocolate chorizo cinnamon cocoa powder coconut milk coriander cream creme fraiche curry powder eggs fish sauce flour garlic ginger powder green beans green pepper ham honey leek lemon juice lettuce marrowfat peas milk minced beef mozzarella mushrooms mustard nutmeg onion oregano paprika parsley peanut butter peas pesto plain flour pork escalope pork tenderloin potato raisins raw ham red onion red pepper red wine rice wine rosemary sage sambal shallot sieved tomatoes snow peas soy sauce spinach spring onion spring onions steak stock sugar sundried tomato sweet chilli sauce sweet soy sauce thyme tomato tomato ketchup tomato puree vanilla sugar vegetable stock vinegar white wine yellow pepper zucchini