Ingredients: 300 grams broccoli, 1 onion, 1 chicken breast, 50 grams butter, 50 grams flour, 500 ml vegetable stock, 100 grams grated cheese, breadcrumbs, parsley, sage,

Boil 300 grams of broccoli al dente in water with a little salt. Bake in a hot frying pan with a little butter 1 chopped onion until soft, then add 1 diced chicken breast. Bake the chicken breast golden brown. Then make a cheese sauce. Melt 50 grams butter. Add 50 grams flour and fry it briefly. Add gradually 500 ml vegetable stock. Remove the sauce from the heat and stir in 100 grams grated cheese. Put the broccoli with chicken the breast in a baking dish. Pour the cheese sauce over the broccoli. Sprinkle grated cheese, breadcrumbs, parsley and sage over the baking dish. Put the baking dish in the preheated oven at 190 degrees for about 20 minutes. Serve with baked potatoes. Enjoy!

This entry was posted on Friday, June 6th, 2008 at 19:32 and is filed under Chicken. You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed.