Tagliatelle with Green Beans
January 2nd, 2008
Ingredients: tagliatelle, 150 grams green beans, 2 garlic cloves, 1 onion, 1 tin peeled tomatoes, 1 teaspoon sambal, grated cheese,
Cook the tagliatelle according pack instructions. Cook the 150 grams green beans. Add 2 finely chopped garlic cloves in a wok and 1 finely chopped onion until the onion is soft. Add 1 tin peeled tomatoes and 1 teaspoon sambal. When the beans are cooked, you can add them to the tomato mixture. At the plate, you can add some grated cheese. Enjoy your meal!
