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Filled Chicken

September 26th, 2007

Filled Chicken
Cut open 2 chicken breast. Flatten it. Spread herb butter over it and put some diced grilled red pepper over it. Fold the chicken breast. Wrap slices bacon around it. Put the chicken breasts in an oven dish and place it in a preheated oven at 180C (fan) for about 25 to 30 minutes. Enjoy!

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