Sometimes you have to combine some ingredients to make something delicious. In the fridge I had some left-over sundried tomatoes, pesto and floured tortillas, and with some ham and iceberg lettuce (also known as crisphead lettuce) it became a delicious lunchmeal. Warm the floured tortillas following the pack instructions, for example in the microwave. Then spread pesto over the floured tortillas. Add a slice ham on it and then add the iceberg lettuce and the finely chopped sundried tomatoes on top. Roll up the floured tortilla and serve. If you cut this cold wraps in pieces you can serve them as a little snack. Enjoy!